In 100 g (Grams) of Biscuits, plain or buttermilk, dry mix there is 0 µg of Vitamin D (D2 + D3). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Biscuits, plain or buttermilk, dry mix.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Biscuits, plain or buttermilk, dry mix

Biscuits, plain or buttermilk, dry mix is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, dry mix are listed below.

Water	9.2 g	9.2%
Energy (calorie)	428 kcal
Energy (joule)	1792 kJ
Protein	8 g	8%
Total lipid (fat)	15.4 g	15.4%
Ash	4 g	4%
Carbohydrate, by difference	63.4 g	63.4%
Fiber, total dietary	2.1 g	2.1%
Sugars, total	11.65 g	11.65%
Calcium, Ca	179 mg	0.18%
Iron, Fe	2.77 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	585 mg	0.58%
Potassium, K	163 mg	0.16%
Sodium, Na	1276 mg	1.28%
Zinc, Zn	0.6 mg
Copper, Cu	0.154 mg
Manganese, Mn	0.34 mg
Selenium, Se	7.5 µg
Vitamin C, total ascorbic acid	0.3 mg

Nutrients in Biscuits, plain or buttermilk, dry mix